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Simple Chicken Salad
Recipe Summary
Yield: Makes 1 1/2 cups
Ingredients
Ingredient Checklist
6 ounces boneless, skinless chicken breast
Salt and ground black pepper
1/3 cup 2% Greek yogurt
1 teaspoon Dijon mustard
1 tablespoon minced chives
2 tablespoons dried apricots
2 tablespoons chopped toasted almonds
Gallery
Simple Chicken Salad
Recipe Summary
Yield: Makes 1 1/2 cups
Gallery
Simple Chicken Salad
Simple Chicken Salad
Simple Chicken Salad
Recipe Summary
Yield: Makes 1 1/2 cups
Recipe Summary
Yield: Makes 1 1/2 cups
Yield: Makes 1 1/2 cups
Makes 1 1/2 cups
Ingredients
Ingredients
- 6 ounces boneless, skinless chicken breast
- Salt and ground black pepper
- 1/3 cup 2% Greek yogurt
- 1 teaspoon Dijon mustard
- 1 tablespoon minced chives
- 2 tablespoons dried apricots
- 2 tablespoons chopped toasted almonds
Directions
Fill a medium saucepan with water and bring to a boil. Meanwhile, season chicken breast with salt and pepper. Reduce heat, add chicken, and simmer until cooked through, 8 to 10 minutes. Remove and let cool. Cut into 1/2-inch pieces.
In a bowl, combine yogurt, Dijon mustard, chives, apricots, and almonds. Stir in chicken and season with salt and pepper.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Simple Chicken Salad
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Simple Chicken Salad
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
