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Gallery

Smoked Trout and Cucumber

                              Credit: 
                              Bryan Gardner

Ingredients

Ingredient Checklist

English cucumbers

Smoked trout

Cracked black pepper

Gallery

Smoked Trout and Cucumber

                              Credit: 
                              Bryan Gardner

Smoked Trout and Cucumber

                              Credit: 
                              Bryan Gardner

Smoked Trout and Cucumber

                              Credit: 
                              Bryan Gardner

Smoked Trout and Cucumber

Ingredients

Ingredients

  • English cucumbers
  • Smoked trout
  • Cracked black pepper

Directions

Cut English cucumbers into 1/4-inch-thick slices, then use them as cool, crunchy bases for rich, buttery flaked smoked trout. Sprinkle them with cracked black pepper and serve with a dry martini – gin is a top-notch match for these flavors.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Smoked Trout and Cucumber

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Smoked Trout and Cucumber

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest