Reviews        Add Rating & Review     17 Ratings   5 star values:        1    4 star values:        2    3 star values:        1    2 star values:        9    1 star values:        4

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Gallery Read the full recipe after the video. Recipe Summary Servings: 4 Cornish Hen

Ingredients Ingredient Checklist Zest of one lemon 4 cloves garlic, smashed 2 teaspoons coarse salt 1/2 teaspoon freshly ground pepper 1/2 cup extra-virgin olive oil 4 Cornish game hens, approximately 3/4 to 1 pound each, wing tips removed Lemon and Olive Relish

Gallery Read the full recipe after the video.

Recipe Summary Servings: 4 Cornish Hen

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Cornish Hen

Cornish Hen

Ingredients

Ingredients

  • Zest of one lemon 4 cloves garlic, smashed 2 teaspoons coarse salt 1/2 teaspoon freshly ground pepper 1/2 cup extra-virgin olive oil 4 Cornish game hens, approximately 3/4 to 1 pound each, wing tips removed Lemon and Olive Relish

Directions

In a small bowl, combine lemon zest, garlic, salt, pepper, and olive oil. Divide mixture between 2 large resealable plastic bags. Place 2 hens in each bag and seal. Turn to coat hens with marinade. Let marinate, refrigerated, at least 1 hour or up to 4 hours.

Preheat a grill pan or a grill over high heat. Remove hens from marinade, wiping off any excess zest or garlic. Cut along each side of the backbone to remove it. Place hen, breast side up, on a cutting board. Flatten with the palm of your hand to break the breastbone and collapse the hen. Make a small incision between each leg and bottom end of the breastbone and pass the ends of the legs through the incisions to hold them in place. Repeat with remaining hens.

Place hens, skin side down, on grill and immediately reduce heat to low. Place a brick or heavy cast iron pan on top of each hen and grill, rotating frequently, about 15 minutes. Turn hens over and grill until cooked through and the internal temperature reaches 160 degrees on an instant-read thermometer, 10 to 15 minutes. Serve immediately with lemon and olive relish.

Reviews

 Add Rating & Review     17 Ratings   5 star values:        1    4 star values:        2    3 star values:        1    2 star values:        9    1 star values:        4

Reviews

Add Rating & Review     17 Ratings   5 star values:        1    4 star values:        2    3 star values:        1    2 star values:        9    1 star values:        4

Add Rating & Review

17 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 9 1 star values: 4

17 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 9 1 star values: 4

17 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 9 1 star values: 4

  • 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 9 1 star values: 4

    All Reviews for Spatchcocked Cornish Game Hens with Lemon and Olive Relish

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Spatchcocked Cornish Game Hens with Lemon and Olive Relish

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest