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Gallery Spiced Chicken Kebabs with Pita Credit: Con Poulos Recipe Summary prep: 35 mins total: 40 mins Servings: 4

Ingredients Ingredient Checklist 1 clove garlic, minced Kosher salt and freshly ground pepper 1/2 cup 5 percent-fat Greek yogurt 1 pound boneless, skinless chicken breasts or thighs, cut into 1 1/2-inch pieces 1 orange bell pepper, seeded and cut into 1-inch pieces 1/2 large red onion, cut into 6 wedges with root end intact 2 tablespoons extra-virgin olive oil, plus more for drizzling 2 teaspoons za’atar, plus more for sprinkling 6 pitas (each 6 inches) 2 mini cucumbers, halved lengthwise and chopped 1/2 cup fresh mint leaves

Gallery Spiced Chicken Kebabs with Pita Credit: Con Poulos

Recipe Summary prep: 35 mins total: 40 mins Servings: 4

Spiced Chicken Kebabs with Pita      Credit: Con Poulos

Spiced Chicken Kebabs with Pita

Credit: Con Poulos

Spiced Chicken Kebabs with Pita

Recipe Summary prep: 35 mins total: 40 mins Servings: 4

Recipe Summary

prep: 35 mins total: 40 mins

Servings: 4

prep: 35 mins

total: 40 mins

prep:

35 mins

total:

40 mins

Servings: 4

4

Ingredients

Ingredients

  • 1 clove garlic, minced Kosher salt and freshly ground pepper 1/2 cup 5 percent-fat Greek yogurt 1 pound boneless, skinless chicken breasts or thighs, cut into 1 1/2-inch pieces 1 orange bell pepper, seeded and cut into 1-inch pieces 1/2 large red onion, cut into 6 wedges with root end intact 2 tablespoons extra-virgin olive oil, plus more for drizzling 2 teaspoons za’atar, plus more for sprinkling 6 pitas (each 6 inches) 2 mini cucumbers, halved lengthwise and chopped 1/2 cup fresh mint leaves

Directions

Sprinkle garlic with salt; mash into a paste with the side of a knife. Stir into yogurt; season with salt and pepper.

Preheat broiler, with rack in upper position. On a rimmed baking sheet, drizzle chicken, bell pepper, and onion with 2 tablespoons oil. Sprinkle with 2 teaspoons za’atar; season with salt and pepper. Toss to combine. Thread chicken and vegetables onto 6 skewers. Arrange in a single layer on sheet; broil until lightly charred, 6 minutes.

Flip; broil until chicken is cooked, 2 to 3 minutes. Broil pitas on a baking sheet until lightly charred, 1 minute. Drizzle with oil, sprinkle with za’atar, and season with salt. Remove chicken and vegetables from skewers; serve with cucumbers, mint, pitas, and yogurt sauce.

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All Reviews for Spiced Chicken Kebabs with Pita

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All Reviews for Spiced Chicken Kebabs with Pita

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest