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Spiced Potato Salad

                              Credit: 
                              Chris Court

Recipe Summary

prep: 25 mins

total: 1 hr 30 mins

Yield: Makes 6 cups

Ingredients

Ingredient Checklist

2 pounds baby red potatoes (1 to 1 1/2 inches in diameter)

Coarse salt

3/4 cup fresh or thawed frozen peas

1/2 cup Indian simmer sauce, such as Maya Kaimal

1/4 cup whole-fat plain yogurt

1/4 cup coarsely chopped fresh cilantro leaves

1/4 cup coarsely chopped fresh mint leaves

Gallery

Spiced Potato Salad

                              Credit: 
                              Chris Court

Recipe Summary

prep: 25 mins

total: 1 hr 30 mins

Yield: Makes 6 cups

Spiced Potato Salad

                              Credit: 
                              Chris Court

Spiced Potato Salad

                              Credit: 
                              Chris Court

Spiced Potato Salad

Recipe Summary

prep: 25 mins

total: 1 hr 30 mins

Yield: Makes 6 cups

Recipe Summary

prep: 25 mins

total: 1 hr 30 mins

Yield: Makes 6 cups

prep: 25 mins

total: 1 hr 30 mins

prep:

25 mins

total:

1 hr 30 mins

Yield: Makes 6 cups

Makes 6 cups

Ingredients

Ingredients

  • 2 pounds baby red potatoes (1 to 1 1/2 inches in diameter)
  • Coarse salt
  • 3/4 cup fresh or thawed frozen peas
  • 1/2 cup Indian simmer sauce, such as Maya Kaimal
  • 1/4 cup whole-fat plain yogurt
  • 1/4 cup coarsely chopped fresh cilantro leaves
  • 1/4 cup coarsely chopped fresh mint leaves

Directions

Place potatoes in a large pot and cover with at least 2 inches of cold water. Bring to a boil over high heat and season generously with salt. Reduce heat and simmer until potatoes are tender and easily pierced with a knife, about 12 minutes. Transfer with a slotted spoon to a cutting board or plate; let cool. Add peas to simmering water and cook 1 minute. Drain and transfer to a bowl filled with ice water to stop cooking. Drain.

Whisk together simmer sauce and yogurt in a large bowl until thoroughly combined. Halve potatoes and add to yogurt mixture along with peas, stirring to combine. Refrigerate until chilled, at least 1 hour. Stir in herbs before serving.

Reviews

Add Rating & Review

14 Ratings

5 star values:

                                  1

4 star values:

                                  4

3 star values:

                                  5

2 star values:

                                  3

1 star values:

                                  1

Reviews

Add Rating & Review

14 Ratings

5 star values:

                                  1

4 star values:

                                  4

3 star values:

                                  5

2 star values:

                                  3

1 star values:

                                  1

Add Rating & Review

14 Ratings

5 star values:

                                  1

4 star values:

                                  4

3 star values:

                                  5

2 star values:

                                  3

1 star values:

                                  1

14 Ratings

5 star values:

                                  1

4 star values:

                                  4

3 star values:

                                  5

2 star values:

                                  3

1 star values:

                                  1

14 Ratings

5 star values:

                                  1

4 star values:

                                  4

3 star values:

                                  5

2 star values:

                                  3

1 star values:

                                  1
  • 5 star values:
  • 1
  • 4 star values:
  • 4
  • 3 star values:
  • 5
  • 2 star values:
  • 3
  • 1 star values:
  • 1

All Reviews for Spiced Potato Salad

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Spiced Potato Salad

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest