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Gallery Spicy Roasted Brussels Sprouts Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 containers (1 1/4 pounds) brussels sprouts, ends trimmed, halved lengthwise through core 2 tablespoons olive oil Coarse salt and ground pepper 1/2 cup medium-spicy kimchi with juice
Gallery Spicy Roasted Brussels Sprouts
Recipe Summary Servings: 4
Gallery
Spicy Roasted Brussels Sprouts
Spicy Roasted Brussels Sprouts
Spicy Roasted Brussels Sprouts
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 containers (1 1/4 pounds) brussels sprouts, ends trimmed, halved lengthwise through core 2 tablespoons olive oil Coarse salt and ground pepper 1/2 cup medium-spicy kimchi with juice
Directions
Preheat oven to 425 degrees. On a rimmed baking sheet, toss brussels sprouts with oil, and season with salt and pepper. Roast, tossing once, until brussels sprouts are brown and tender, 20 to 25 minutes.
Add kimchi to the brussels sprouts and combine, then cook until the kimchi is heated through, 1 to 2 minutes. Serve warm.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Spicy Roasted Brussels Sprouts
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Spicy Roasted Brussels Sprouts
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest