Reviews Add Rating & Review
Back to Split-Pea Crisps All Reviews for Split-Pea Crisps - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Split-Pea Crisps Recipe Summary Servings: 12
Ingredients Ingredient Checklist 1 cup dried yellow split peas 3 cups water Oil
Gallery Split-Pea Crisps
Recipe Summary Servings: 12
Gallery
Split-Pea Crisps
Split-Pea Crisps
Split-Pea Crisps
Recipe Summary Servings: 12
Recipe Summary
Servings: 12
Servings: 12
12
Ingredients
Ingredients
- 1 cup dried yellow split peas 3 cups water Oil
Directions
Soak dried yellow split peas in 3 cups water for 4 1/2 hours. Drain and pat dry. Over medium-high heat, coat a large skillet with oil. Add half the peas; cook, stirring frequently, until golden brown and crunchy, 6 to 10 minutes. Season with salt. Repeat with remaining peas.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Split-Pea Crisps
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Split-Pea Crisps
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest