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Gallery Steamed Cauliflower Puree Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 recipe Steamed Cauliflower 1/2 cup half-and-half 2 garlic cloves, smashed 2 tablespoons butter Coarse salt and ground pepper
Gallery Steamed Cauliflower Puree
Recipe Summary Servings: 4
Gallery
Steamed Cauliflower Puree
Steamed Cauliflower Puree
Steamed Cauliflower Puree
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1 recipe Steamed Cauliflower 1/2 cup half-and-half 2 garlic cloves, smashed 2 tablespoons butter Coarse salt and ground pepper
Directions
While cauliflower is steaming, bring half-and-half, garlic, and butter to a boil in a small saucepan over high heat. Remove from heat; let steep 10 minutes.
Discard garlic. In a food processor, blend cauliflower and half-and-half mixture until creamy. Season with salt and pepper.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Steamed Cauliflower Puree
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Steamed Cauliflower Puree
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
