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Gallery
Read the full recipe after the video.
Recipe Summary
Yield: Makes 20
5052_112509_chestnuts.jpg
Ingredients
Ingredient Checklist
20 fresh unpeeled chestnuts
Gallery
Read the full recipe after the video.
Recipe Summary
Yield: Makes 20
5052_112509_chestnuts.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary
Yield: Makes 20
Recipe Summary
Yield: Makes 20
Yield: Makes 20
Makes 20
5052_112509_chestnuts.jpg
5052_112509_chestnuts.jpg
Ingredients
Ingredients
- 20 fresh unpeeled chestnuts
Directions
Using a small sharp knife or a chestnut knife, carve an “X” in the flat side of each chestnut. Place chestnuts in an even layer, “X”-side down, in a chestnut-roasting pan. Cook chestnuts over low heat until opened, 20 to 25 minutes. Peel immediately, using a towel if chestnuts are too hot to touch.
Reviews (4)
Add Rating & Review
10 Ratings
5 star values:
1
4 star values:
3
3 star values:
4
2 star values:
2
1 star values:
0
Reviews (4)
Add Rating & Review
10 Ratings
5 star values:
1
4 star values:
3
3 star values:
4
2 star values:
2
1 star values:
0
Add Rating & Review
10 Ratings
5 star values:
1
4 star values:
3
3 star values:
4
2 star values:
2
1 star values:
0
10 Ratings
5 star values:
1
4 star values:
3
3 star values:
4
2 star values:
2
1 star values:
0
10 Ratings
5 star values:
1
4 star values:
3
3 star values:
4
2 star values:
2
1 star values:
0
- 5 star values:
- 1
- 4 star values:
- 3
- 3 star values:
- 4
- 2 star values:
- 2
- 1 star values:
- 0
Martha Stewart Member
Rating: Unrated
11/25/2009
You can get the chestnut knife from Williams Sonoma.
At what temp should I have oven???
Martha Stewart Member
Rating: Unrated
11/25/2009
http://www.chestnutsforsale.com/Chestnut-Knife_p_29-17.html
I have this knife, it works safely to cut through the toughest chestnut skin.
Martha Stewart Member
Rating: Unrated
11/25/2009
just use a paring knife.
Martha Stewart Member
Rating: Unrated
11/25/2009
Does anyone know where you can get the tool (or what it's called) that Martha used to cut the X into the chestnuts before the roasted them? Thanks!
Martha Stewart Member
Rating: Unrated
11/25/2009
You can get the chestnut knife from Williams Sonoma.
At what temp should I have oven???
Rating: Unrated
http://www.chestnutsforsale.com/Chestnut-Knife_p_29-17.html
I have this knife, it works safely to cut through the toughest chestnut skin.
just use a paring knife.
Does anyone know where you can get the tool (or what it's called) that Martha used to cut the X into the chestnuts before the roasted them? Thanks!
All Reviews for Stove-Roasted Chestnuts
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Stove-Roasted Chestnuts
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest