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Gallery Summer Squash, Radish, and Watercress Salad Recipe Summary Servings: 6
Ingredients Ingredient Checklist 1 bunch watercress, tough stems discarded (about 3 cups) 2 medium yellow summer squash, cut into thin rounds (about 3 1/2 cups) 6 medium radishes, halved and cut into thin half-moons (about 1 cup) 1/2 small red onion, halved and cut into thin half-moons (about 1 cup) 1/4 cup sherry vinegar 1 tablespoon Dijon mustard 1/8 teaspoon coarse salt 1 1/2 teaspoons honey 6 tablespoons olive oil 2 ounces cotija cheese, crumbled (about 1/2 cup)
Gallery Summer Squash, Radish, and Watercress Salad
Recipe Summary Servings: 6
Gallery
Summer Squash, Radish, and Watercress Salad
Summer Squash, Radish, and Watercress Salad
Summer Squash, Radish, and Watercress Salad
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 1 bunch watercress, tough stems discarded (about 3 cups) 2 medium yellow summer squash, cut into thin rounds (about 3 1/2 cups) 6 medium radishes, halved and cut into thin half-moons (about 1 cup) 1/2 small red onion, halved and cut into thin half-moons (about 1 cup) 1/4 cup sherry vinegar 1 tablespoon Dijon mustard 1/8 teaspoon coarse salt 1 1/2 teaspoons honey 6 tablespoons olive oil 2 ounces cotija cheese, crumbled (about 1/2 cup)
Directions
Put watercress, yellow squash, radishes, and onion in a large serving bowl.
Whisk together vinegar, mustard, salt, and honey in a small bowl. Whisking constantly, pour in the oil in a slow, steady stream; whisk until emulsified. Dress salad; sprinkle with the cheese.
Reviews
Add Rating & Review
Reviews
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All Reviews for Summer Squash, Radish, and Watercress Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Summer Squash, Radish, and Watercress Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
