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Sweet Brioche Croutons
Recipe Summary
Yield: Makes 2 cups
Ingredients
Ingredient Checklist
4 slices brioche, 3/4 inch thick, crusts removed
1 1/2 teaspoons ground cinnamon
2 teaspoons sugar
3 tablespoons unsalted butter, melted
Variations
Flavor with butter, cinnamon, sugar, or melted caramel sauce.
Gallery
Sweet Brioche Croutons
Recipe Summary
Yield: Makes 2 cups
Gallery
Sweet Brioche Croutons
Sweet Brioche Croutons
Sweet Brioche Croutons
Recipe Summary
Yield: Makes 2 cups
Recipe Summary
Yield: Makes 2 cups
Yield: Makes 2 cups
Makes 2 cups
Ingredients
Ingredients
- 4 slices brioche, 3/4 inch thick, crusts removed
- 1 1/2 teaspoons ground cinnamon
- 2 teaspoons sugar
- 3 tablespoons unsalted butter, melted
Directions
Preheat oven to 350 degrees. Cut bread slices into 3/4-inch cubes. Place in a medium bowl. Sprinkle cinnamon and sugar over bread cubes. Pour in butter; toss until bread cubes are evenly coated. Place on a baking sheet, and cook until golden brown and beginning to crisp, 10 to 12 minutes. Serve warm.
Variations
Flavor with butter, cinnamon, sugar, or melted caramel sauce.
Variations
Flavor with butter, cinnamon, sugar, or melted caramel sauce.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Sweet Brioche Croutons
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Sweet Brioche Croutons
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
