Reviews Add Rating & Review
Back to Sweet Corn and Fennel Salad All Reviews for Sweet Corn and Fennel Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Sweet Corn and Fennel Salad Credit: Nico Schinco Recipe Summary total: 15 mins Servings: 4
Ingredients Ingredient Checklist 2 tablespoons fresh lemon juice 1 grated small garlic clove 1/4 cup safflower oil Salt and freshly ground pepper 1 small head fennel, thinly sliced (2 cups), plus 1/4 cup fennel fronds 3 large corncobs, kernels stripped (3 cups) 1/2 cup crumbled ricotta salata
Gallery Sweet Corn and Fennel Salad Credit: Nico Schinco
Recipe Summary total: 15 mins Servings: 4
Gallery
Sweet Corn and Fennel Salad Credit: Nico Schinco
Sweet Corn and Fennel Salad
Credit: Nico Schinco
Sweet Corn and Fennel Salad
Recipe Summary total: 15 mins Servings: 4
Recipe Summary
total: 15 mins
Servings: 4
total: 15 mins
total:
15 mins
Servings: 4
4
Ingredients
Ingredients
- 2 tablespoons fresh lemon juice 1 grated small garlic clove 1/4 cup safflower oil Salt and freshly ground pepper 1 small head fennel, thinly sliced (2 cups), plus 1/4 cup fennel fronds 3 large corncobs, kernels stripped (3 cups) 1/2 cup crumbled ricotta salata
Directions
In a medium bowl, whisk together lemon juice, garlic, and oil; season with salt and pepper. Add fennel, fennel fronds, corn, and ricotta to bowl and toss to coat with dressing. Season with salt and pepper to taste and serve.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Sweet Corn and Fennel Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Sweet Corn and Fennel Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
