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Recipe Summary

Yield: Makes 1 cup

Ingredients

Ingredient Checklist

1 cup heavy cream

3 tablespoons unsalted butter

1/3 cup granulated sugar

1/3 cup dark brown sugar

Pinch of salt

1/2 cup Dutch-process cocoa powder

Gallery

Recipe Summary

Yield: Makes 1 cup

Recipe Summary

Yield: Makes 1 cup

Recipe Summary

Yield: Makes 1 cup

Yield: Makes 1 cup

Makes 1 cup

Ingredients

Ingredients

  • 1 cup heavy cream
  • 3 tablespoons unsalted butter
  • 1/3 cup granulated sugar
  • 1/3 cup dark brown sugar
  • Pinch of salt
  • 1/2 cup Dutch-process cocoa powder

Directions

Cook the cream, butter, and sugars in a heavy-bottomed pot over medium heat until sugars are dissolved, about 5 minutes.

Lower the heat. Whisk in salt and cocoa powder and keep whisking until smooth. If any lumps remain, strain them out. Serve immediately, or refrigerate and then microwave to reheat.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Hot Fudge Sauce

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Hot Fudge Sauce

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest