Reviews Add Rating & Review
Back to Tomato-Cucumber Salad All Reviews for Tomato-Cucumber Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Tomato-Cucumber Salad Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 small red onion, thinly sliced 1/2 English cucumber, thinly sliced 2 beefsteak tomatoes, thinly sliced 1/2 cup pitted black olives Sherry or balsamic vinegar, to taste Extra-virgin olive oil, to taste Coarse salt and freshly ground pepper
Gallery Tomato-Cucumber Salad
Recipe Summary Servings: 4
Gallery
Tomato-Cucumber Salad
Tomato-Cucumber Salad
Tomato-Cucumber Salad
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1 small red onion, thinly sliced 1/2 English cucumber, thinly sliced 2 beefsteak tomatoes, thinly sliced 1/2 cup pitted black olives Sherry or balsamic vinegar, to taste Extra-virgin olive oil, to taste Coarse salt and freshly ground pepper
Directions
In a medium bowl, combine onion, cucumber, tomatoes, and olives. Drizzle with vinegar and oil, as desired. Season with salt and pepper, and marinate 30 minutes. Serve chilled or at room temperature.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Tomato-Cucumber Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Tomato-Cucumber Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
