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Gallery Recipe Summary Servings: 6

Ingredients Ingredient Checklist 1 whole boneless skinless chicken breast 1/4 cup yellow cornmeal 1/2 teaspoon morita powder 1/4 teaspoon salt 1 small onion, finely diced 2 cloves garlic, minced 1 1/2 pounds tomatillos, husks removed, rinsed, and cut into eights 2 small jalapeno peppers, seeded and minced 4 eight-inch wheat tortillas 1 fourteen-and-a-half ounce can diced tomatoes with chiles 1 ounce queso blanco, grated Olive-oil cooking spray

Variations You can substitute reduced-fat mozzarella cheese for grated queso blanco. Variations You can substitute chili powder for morita powder.

Gallery

Recipe Summary Servings: 6

Recipe Summary Servings: 6

Recipe Summary

Servings: 6

Servings: 6

6

Ingredients

Ingredients

  • 1 whole boneless skinless chicken breast 1/4 cup yellow cornmeal 1/2 teaspoon morita powder 1/4 teaspoon salt 1 small onion, finely diced 2 cloves garlic, minced 1 1/2 pounds tomatillos, husks removed, rinsed, and cut into eights 2 small jalapeno peppers, seeded and minced 4 eight-inch wheat tortillas 1 fourteen-and-a-half ounce can diced tomatoes with chiles 1 ounce queso blanco, grated Olive-oil cooking spray

Directions

Heat oven to 400 degrees. Cut chicken breast into 1/2-inch cubes. Combine cornmeal, morita powder, and salt; sprinkle over chicken. Toss to coat, and place in a colander; shake off any excess cornmeal.

Heat a large nonstick skillet coated with olive-oil cooking spray over medium-high heat; add chicken. Cook, stirring occasionally, mixture over the tortilla, and spread to coat evenly. Place a second tortilla on top, cover with half the canned tomato mixture, and top with a third tortilla. Cover with remaining chicken mixture and the last tortilla. Spread remaining canned tomato mixture over the top, and sprinkle with cheese.

Place in oven; bake until golden brown, 25 to 30 minutes. Transfer from oven to cooling rack for about 15 minutes. Release springform; remove sides. Cut into six wedges using a serrated knife. Serve.

Variations You can substitute reduced-fat mozzarella cheese for grated queso blanco.

Variations You can substitute chili powder for morita powder.

Variations

You can substitute reduced-fat mozzarella cheese for grated queso blanco.

You can substitute chili powder for morita powder.

Reviews

 Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Tortilla Casserole

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Tortilla Casserole

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest