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Vegetarian Black-Eyed Peas
Ingredients
Ingredient Checklist
2 cups dried black-eyed peas
Dried bouquet garni
1 teaspoon coarse salt
1/2 teaspoon freshly ground pepper
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Vegetarian Black-Eyed Peas
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Vegetarian Black-Eyed Peas
Vegetarian Black-Eyed Peas
Vegetarian Black-Eyed Peas
Ingredients
Ingredients
- 2 cups dried black-eyed peas
- Dried bouquet garni
- 1 teaspoon coarse salt
- 1/2 teaspoon freshly ground pepper
Directions
Soak peas overnight. Drain. Bring peas, 3 cups water, bouquet garni, salt, and pepper to a boil in a medium saucepan. Reduce heat to medium-low. Simmer until peas are tender; begin checking after 15 minutes (cooking time will vary). Discard bouquet garni.
Reviews
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Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Vegetarian Black-Eyed Peas
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Reviews:
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All Reviews for Vegetarian Black-Eyed Peas
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest