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Gallery Vegetarian Mezze Lunch to Go Credit: Justin Walker Recipe Summary prep: 25 mins total: 40 mins Servings: 2 Yield: 2
Ingredients Ingredient Checklist 1 small zucchini 1 small eggplant Extra-virgin olive oil Kosher salt and freshly ground pepper 1/4 cup tahini 1 tablespoon fresh lemon juice, plus a squeeze Curly parsley leaves One hard-cooked egg dipped in za’atar and pepper Greek yogurt, for serving Cucumber spears, store-bought stuffed grape leaves (such as Divina ), and Little Gem lettuce leaves, for serving
Gallery Vegetarian Mezze Lunch to Go Credit: Justin Walker
Recipe Summary prep: 25 mins total: 40 mins Servings: 2 Yield: 2
Gallery
Vegetarian Mezze Lunch to Go Credit: Justin Walker
Vegetarian Mezze Lunch to Go
Credit: Justin Walker
Vegetarian Mezze Lunch to Go
Recipe Summary prep: 25 mins total: 40 mins Servings: 2 Yield: 2
Recipe Summary
prep: 25 mins total: 40 mins
Servings: 2 Yield: 2
prep: 25 mins
total: 40 mins
prep:
25 mins
total:
40 mins
Servings: 2
Yield: 2
2
Ingredients
Ingredients
- 1 small zucchini 1 small eggplant Extra-virgin olive oil Kosher salt and freshly ground pepper 1/4 cup tahini 1 tablespoon fresh lemon juice, plus a squeeze Curly parsley leaves One hard-cooked egg dipped in za’atar and pepper Greek yogurt, for serving Cucumber spears, store-bought stuffed grape leaves (such as Divina ), and Little Gem lettuce leaves, for serving
Directions
Cut zucchini and eggplant into 1-inch pieces, and toss with enough extra-virgin olive oil to evenly coat. Season with kosher salt and freshly ground pepper. Roast in a preheated 425-degree oven until tender and golden brown in places, about 18 minutes. Let cool.
Stir together tahini and 1/4 cup water with lemon juice and olive oil; season with salt and pepper. Pack dressing in a bento box or other resealable container with curly parsley leaves tossed with lemon juice and salt. Dip hard-cooked egg in za’atar and pepper and add to bento box. Add Greek yogurt drizzled with oil, cucumber spears, store-bought stuffed grape leaves, Little Gem lettuce leaves, and roasted vegetables.
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Add Rating & Review
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All Reviews for Vegetarian Mezze Lunch to Go
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Vegetarian Mezze Lunch to Go
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest