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Gallery Read the full recipe after the video. Recipe Summary prep: 30 mins total: 35 mins Servings: 4 very veggie fried rice with eggs
Ingredients Ingredient Checklist 4 tablespoons vegetable oil, divided 3 cups shredded kale (from 1 small bunch) 4 ounces zucchini (or broccoli or green beans), chopped (1 cup) Kosher salt 4 teaspoons minced fresh ginger (from a 1-inch piece) 4 teaspoons minced garlic (from 2 cloves) 2 cups cooked white rice 2 teaspoons toasted sesame oil 1 cup frozen carrots and peas, such as Green Giant 4 large eggs
Gallery Read the full recipe after the video.
Recipe Summary prep: 30 mins total: 35 mins Servings: 4 very veggie fried rice with eggs
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary prep: 30 mins total: 35 mins Servings: 4
Recipe Summary
prep: 30 mins total: 35 mins
Servings: 4
prep: 30 mins
total: 35 mins
prep:
30 mins
total:
35 mins
Servings: 4
4
very veggie fried rice with eggs
very veggie fried rice with eggs
Ingredients
Ingredients
- 4 tablespoons vegetable oil, divided 3 cups shredded kale (from 1 small bunch) 4 ounces zucchini (or broccoli or green beans), chopped (1 cup) Kosher salt 4 teaspoons minced fresh ginger (from a 1-inch piece) 4 teaspoons minced garlic (from 2 cloves) 2 cups cooked white rice 2 teaspoons toasted sesame oil 1 cup frozen carrots and peas, such as Green Giant 4 large eggs
Directions
Heat a large, heavy nonstick skillet over high. Swirl in 1 tablespoon vegetable oil; add kale and zucchini. Season with salt and cook, stirring, until zucchini is bright green and kale is wilted, about 3 minutes. Add ginger and garlic; cook, stirring, 30 seconds. Add rice and 2 tablespoons vegetable oil; cook, stirring to break up rice, 1 minute. Stir in sesame oil and carrots and peas; season and cook 1 minute.
Make 4 wells in mixture; divide remaining 1 tablespoon vegetable oil among them. Crack an egg into each well; season. Reduce heat to medium and cook until whites begin to set, about 3 minutes. Cover, turn off heat, and let stand until whites are set but yolks are still soft, 3 to 4 minutes more. Serve immediately.
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All Reviews for Very Veggie Fried Rice with Eggs
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Very Veggie Fried Rice with Eggs
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
