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Gallery Wilted Brussels Sprouts Salad with Warm Apple-Cider Dressing Recipe Summary Servings: 6

Ingredients Ingredient Checklist 1 pound brussels sprouts, trimmed 4 ounces spinach (about 3 cups lightly packed leaves), washed, stems removed 1 small head radicchio 1 clove garlic, finely chopped 1/3 cup apple-cider vinegar 2 tablespoons honey mustard 1 1/2 tablespoons sugar 1 teaspoon coarse salt 1/4 teaspoon freshly ground pepper 1/2 cup extra-virgin olive oil Goat cheese, for garnish Toasted caraway seeds, for garnish

Gallery Wilted Brussels Sprouts Salad with Warm Apple-Cider Dressing

Recipe Summary Servings: 6

Wilted Brussels Sprouts Salad with Warm Apple-Cider Dressing     

Wilted Brussels Sprouts Salad with Warm Apple-Cider Dressing

Wilted Brussels Sprouts Salad with Warm Apple-Cider Dressing

Recipe Summary Servings: 6

Recipe Summary

Servings: 6

Servings: 6

6

Ingredients

Ingredients

  • 1 pound brussels sprouts, trimmed 4 ounces spinach (about 3 cups lightly packed leaves), washed, stems removed 1 small head radicchio 1 clove garlic, finely chopped 1/3 cup apple-cider vinegar 2 tablespoons honey mustard 1 1/2 tablespoons sugar 1 teaspoon coarse salt 1/4 teaspoon freshly ground pepper 1/2 cup extra-virgin olive oil Goat cheese, for garnish Toasted caraway seeds, for garnish

Directions

Thinly slice brussels sprouts crosswise into strips. Repeat with spinach leaves and radicchio. Place brussels sprouts, spinach, and radicchio in a large bowl, and toss to combine; set aside.

In a small saucepan, whisk together garlic, apple-cider vinegar, honey mustard, sugar, salt, and pepper over medium heat. Slowly drizzle in olive oil while whisking constantly. Bring to a simmer, and cook until mixture thickens slightly, about 3 minutes. Pour over brussels sprouts mixture, and toss to combine. Serve salad warm, garnished with goat cheese and caraway seeds, or store in refrigerator up to 2 days, and serve cold.

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All Reviews for Wilted Brussels Sprouts Salad with Warm Apple-Cider Dressing

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Wilted Brussels Sprouts Salad with Warm Apple-Cider Dressing

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest